• 2024-07-29

    How Scope 3 Emissions Can Make or Break Your Sustainability Plan

    Understand how managing Scope 3 emissions is essential for your CSR strategy. Learn effective strategies to measure, reduce, and manage these emissions, ensuring a...

  • 2024-07-01

    Food Waste Recycling vs Food Waste Diversion: The Right Strategy Can Maximize Impact

    In essence, food waste recycling and food waste…

  • 2024-06-28

    Posidonia 2024 reveals how decarbonization will save the maritime industry

    Posidonia 2024 was an incredible example of how…

  • 2024-06-17

    How to Design and Implement an Effective CSR Strategy

    Research has shown that businesses with strong CSR enhance profitability, attract top talent, and meet consumer demands. We share how you can craft and...

  • 2024-06-10

    Learnings from NRA 2024 Show: how technology and consumer preference are shaping the restaurant landscape

    The National Restaurant Association (NRA) Show 2024 offered a fascinating glimpse into the future of the restaurant industry. The younger, more diverse crowd brought...

  • 2024-06-03

    The Costs for Commercial Food Recycling in California

    To comply with new organic recycling laws, California business owners are confronted with the task of selecting the most suitable method for food waste...

  • 2024-05-20

    Essential service tips for maintaining your BioHiTech Digesters

    Maintenance and service tips for your Eco-Safe 4, Eco-Safe 8, Eco-Safe 12, and Revolution digesters (the BioHiTech Sapling, BiHiTech Sequoia, and BioHiTech Mangrove).

  • 2024-05-06

    Insights into the cruise industry’s F&B waste management solutions

    Discover actionable insights into reducing food waste at the F&B@Sea panel sponsored by Power Knot. From NTEP certification to leveraging data insights and adapting...

  • 2024-04-29

    Food waste management: an overview of aerobic digestion

    Aerobic digesters have emerged as a popular solution…