Power Knot will be exhibiting at The NAFEM Show 2021. Swing by Booth #1001 to see the newest additions to the Power Knot family: the LFC-25 biodigester and the WEP effluent pump.
26-28 Aug 2021, Orlando, Florida.
Due to new CDC guidelines on large events and gatherings, Power Knot has postposted attendance to Waste Expo until 2022. Hope to see you there!
Power Knot will be exhibiting at F-SYS 2019. See the LFC biodigester with industry-leading technology at the trade show and learn about if it is suitable for your organization.
Sep 11-13, Tokyo Big Sight.
Power Knot LLC, the market leader for on site organic waste management solution announced today that it has launched the updated LFC-1000 biodigester, a food digester with a daily capacity up to 3000 kg (6600 lb) with a built-in bin tipper
Power Knot LLC, the market leader for on site organic waste management solution announced today that it has launched the WEP: a new effluent pump system to help pump waste water when grade level drains are unable to.
Power Knot LLC, the market leader for on site organic waste management solution announced today that it has launched the smallest industrial grade food digester on the market, the LFC-25 biodigester.
When designing and building the new TTI Innovation Center, the TTI sustainability team was already striving to meet goals and vision for ESG. They purchased the LFC biodigester during building construction in 2018 and plan on purchasing another unit towards the end of 2021.
Two LFC Biodigesters at dining halls in University of Nebraska-Lincoln have diverted over 50,000 pounds of food waste from landfills and reduced Nebraska’s carbon footprint by 95 tons.
Pubs have been urged to consider how to stop wasting surplus food on Stop Food Waste Day (24 April).
As more cruise lines seek to green their operations, balancing sustainability, operation costs, and MARPOL regulations, food waste has presented an opportunity to make a major difference. Ships of all sizes are finding that having onboard biodigesters present benefits in not only breaking down cruise ship food waste but minimizing the labor and costs associated with disposal.
Aged care facilities are discovering four major benefits to owning an LFC biodigester: increase cleanliness, lower costs, save time, and supporting staff.
Most kitchen managers don’t give a second thought to the organic waste going into the trash. However, restaurants and commercial kitchens can stand to improve their operational efficiency, reduce costs, and meet sustainability goals by analyzing the amount of food waste.
