Ahead of the green curve –  How University of Nebraska-Lincoln has diverted 44,000 kg (98,000 lb) of food waste from landfills and reduced Nebraska’s carbon footprint by 95 tons in less than one year!

Our Products

Manufactured in the USA.

The LFC® biodigester is a commercial aerobic biodigester that decomposes food wastes within 24 hours. Pair it with the SBT-140 stainless steel bin tipper which can handle American, European, and Australasian bins, up to 140 litre (35 gallons).

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Convenience

Digest food waste on site in 24 hours with no odor or noise.

Cost Savings

Significantly reduce cost to dispose of and manage waste food.

Compliance

Safely dispose of your waste without sending it to the landfill.

Cleanliness

Eliminate smells, mess, and pests from your trash bins.

Control

See statistics on usage, diagnostics, and service schedules with the LFC Cloud.

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Testimonials

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March 29, 2021

Lowering Prison Costs with Sustainable Food Waste Management

Some states now require that organizations find alternatives for the disposal of food waste other than sending it to a landfill. This makes it even more imperative that organizations of any scale commit to finding less impactful ways of disposing of food waste. You should be aware of each solution’s unique advantages and costs before you make an investment. 

March 22, 2021

Webinar Reveals Maldives Moving towards Sustainability

Some states now require that organizations find alternatives for the disposal of food waste other than sending it to a landfill. This makes it even more imperative that organizations of any scale commit to finding less impactful ways of disposing of food waste. You should be aware of each solution’s unique advantages and costs before you make an investment. 

March 18, 2021

Power Knot Attends WasteExpo 2021

Power Knot will be exhibiting at F-SYS 2019. See the LFC biodigester with industry-leading technology at the trade show and learn about if it is suitable for your organization.
Sep 11-13, Tokyo Big Sight.

March 15, 2021

How Senate Bill 1383 Affects California Businesses

If you’re going to make a decision to divert your food waste and reduce your carbon footprint, then it makes sense to choose the option with the lowest environmental impact. Consider these six reasons anaerobic digesters aren’t necessarily the most environmentally friendly option for the disposal of food waste.

March 8, 2021

Choosing the Best Solution for the Disposal of Your Food Waste

Some states now require that organizations find alternatives for the disposal of food waste other than sending it to a landfill. This makes it even more imperative that organizations of any scale commit to finding less impactful ways of disposing of food waste. You should be aware of each solution’s unique advantages and costs before you make an investment. 

March 1, 2021

Six Reasons Anaerobic Digesters Aren’t as Environmentally Friendly as You Think

If you’re going to make a decision to divert your food waste and reduce your carbon footprint, then it makes sense to choose the option with the lowest environmental impact. Consider these six reasons anaerobic digesters aren’t necessarily the most environmentally friendly option for the disposal of food waste.

February 24, 2021

Three Reasons Why Sustainability Matters in the Kitchen

During unconventional times, sustainability is a key strategy to staying afloat and in some cases ahead of the competition. We’ve summarized our experience and findings into three reasons why you should focus on building sustainability in your commercial and campus kitchen.

February 16, 2021

How Food Waste Impacts the Ocean

Most people are familiar with the impact that food waste has on landfills. Food waste accounts for 3 billion tons of carbon emissions annually. In the United States, it accounts for 18% of the country’s methane pollution, a greenhouse gas that’s 87 times more potent than carbon dioxide. However, the impact that food waste has on the ocean has worse lingering effects.

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