Power Knot LLC, the market leader for on site organic waste management solution announced today that it has launched the updated LFC-1000 biodigester, a food digester with a daily capacity up to 3000 kg (6600 lb) with a built-in bin tipper
Power Knot LLC, the market leader for on site organic waste management solution announced today that it has launched the WEP: a new effluent pump system to help pump waste water when grade level drains are unable to.
Power Knot LLC, the market leader for on site organic waste management solution announced today that it has launched the smallest industrial grade food digester on the market, the LFC-25 biodigester.
Power Knot LLC, the market leader for on site organic waste management solutions announced today that it has received additional orders for LFC® biodigesters to the University of Nebraska Lincoln (UNL). The University took a major step toward sustainability when its Dining Services installed their first biodigester in November 2019 within the Selleck Dining Center.
Power Knot LLC, the market leader for on site organic waste management solutions announced today that it has fulfilled additional orders for LFC® biodigesters to Canada’s Department of National Defence, (Le ministère de la Défense nationale, DND). Recent orders for machines add to orders shipped in 2020 and demonstrate the DND’s commitment to Power Knot’s solutions.
Working together, we can help organizations in the public and private sectors across the UK reduce carbon emissions and meet their sustainability and corporate responsibility goals.
Working together, we can help organizations in the public and private sectors across the UK reduce carbon emissions and meet their sustainability and corporate responsibility goals.
Power Knot LFC® biodigester recognized as next-generation technology that helps restaurants implement eco-friendly practices to achieve sustainability objectives.
Faculty at the New Orleans Culinary & Hospitality Institute (NOCHI) has introduced the Power Knot LFC® biodigester as part of its curriculum focus on reducing food waste.
