
Four False Assumptions You’re Making About Food Waste
The problem of food waste is getting more…

How inflation and food waste plays a role in rising costs of food
The cost of food continues to skyrocket. The

What part of the supply chain is responsible for food waste?
According to the Food and Agriculture Organization of…

Advantages and disadvantages of biofuels
Biofuels have long been touted as a sustainable alternative to fossil fuels because they are made from renewable resources. However, there’s ample evidence emerging...

The true cost of anaerobic biodigesters: Is biogas worth it?
Today, millions of dollars are being poured into the construction of anaerobic digestion facilities. But are these facilities truly living up to their sustainability...

Why Carnival installed 600 food waste biodigesters
Over the past three years, Carnival Corp & plc installed nearly 600 food waste biodigesters across nine of their major cruise line brands. This...

How improper food waste management leads to microplastics in the ocean
When a single-use plastic bag from the grocery store or plastic straw from a morning coffee doesn’t make it to the recycling center, it...

Four ways a bin tipper benefits your company
Today’s food prep companies face a number of options for organic waste disposal, ranging from composting to anaerobic digesters to onsite biodigesters. Fortunately, there’s one...

The Future of Maritime Waste at Posidonia
In early June, Power Knot Ocean attended Posidonia 2022, an international shipping exhibition which takes place every two years in Athens, Greece. In this...
