• 2014-02-24

    National Restaurant Association’s New Report on Sustainability

    The National Restaurant Association (NRA) recently released a new sustainability report that stresses restaurant initiatives in recycling, composting and food waste reduction.

  • 2013-05-21

    Lower Your Commercial Kitchen Waste by Composting Waste Food

    According to the EPA, food makes for the majority of waste in landfills, accounting for 21% of the total waste.

  • 2013-05-19

    Anaerobic Digestion and Biodigesters

    Should you be sending your waste food to an anaerobic digester? Probably not. That's the conclusion of this independent research which compared the environmental impact...

  • 2013-04-19

    The Pedalers Fork Restaurant Substantiates Its Commitment to the Environment

    Pedalers Fork, a new restaurant in old town Calabasas California, installed a bio-digester LFC-200 to digest its waste food. Along with other measures implemented...

  • 2013-03-20

    Certified ORCA Waste Food Composter

    The Online Representations and Certifications Application (ORCA) was part of the documentation required by the US Government to become registered as a supplier to...

  • 2012-11-28

    Big River Fish Corporation

    Big River Fish Corporation has acquired an LFC biodigester from Power Knot LLC to digest waste fish on site and save sending the waste...