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Four Findings from the Carbon Summit Think Tank on Regenerative Agriculture and Food Waste

This year’s Carbon Summit, a platform designed to identify, promote, and scale sustainable solutions, was held in Boise, ID and focused on regional sustainability and regenerative agriculture. A panelist of experts on agriculture and geology came together to discuss the current state of soil, how it impacts food production, and how we can mitigate the impact of global warming. Here are our four findings from Carbon Summit 2022 and how food waste will help change the future.

By |2026-02-08T11:00:18-08:002022-04-29|Blog|Comments Off on Four Findings from the Carbon Summit Think Tank on Regenerative Agriculture and Food Waste
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What can go in a biodigester?

It may be tempting to think of biodigesters as being similar to processes such as composting. The truth is, however, that a biodigester provides organizations with large food preparation areas far more flexibility than composting and other options for the disposal of food waste. In this blog, we review what can and cannot go into a biodigester. 

By |2026-02-08T11:00:17-08:002022-04-18|Blog|Comments Off on What can go in a biodigester?
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Why Biodigesters are the Future of Food Waste Management

Today, more than a third of worldwide food production is lost or wasted each year, amounting to about 1.3 billion tons of waste food. Without change, experts predict that waste may grow to as much as 70% of all food by the year 2050. Digital technology must play a central role in identifying and preventing possible avenues of food waste. It’s for this reason that we believe onsite biodigesters will play a key role in the future of food waste management. 

By |2026-02-08T11:00:13-08:002022-04-11|Blog|Comments Off on Why Biodigesters are the Future of Food Waste Management
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What are Scope 3 emissions?

Scope 3 emissions amount to 80% to 90% of an organization’s overall emissions, making this an excellent opportunity for action. By reducing food purchasing and mitigating off-site food waste disposal, companies can make a sizable dent in this scope 3 emissions category and their operational carbon footprint.

By |2026-02-08T11:00:10-08:002022-04-05|Blog|Comments Off on What are Scope 3 emissions?
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The Pros and Cons of Dehydrating Food Waste

In this blog, we review the process of using a food scrap dehydrator and some of the pros and cons of dehydrating food scraps. With a better understanding of how food scrap dehydrators work, commercial food operations can make a more informed decision as to how to best dispose of their food waste.

By |2026-06-08T12:26:27-07:002022-01-18|Blog, Resources|Comments Off on The Pros and Cons of Dehydrating Food Waste
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Power Knot provides environmentally sound products that help reduce costs while reducing your carbon footprint. We sell the LFC biodigester that uses aerobic digestion to convert food waste into water.

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  • Power Knot LLC
    47613 Warm Springs Blvd
    Fremont, CA 94539
    USA

  • +1-408-889-8433

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