Blog

June 15, 2021

Cruise Ships Set Sail with Power Knot Biodigesters on Board

As more cruise lines seek to green their operations, balancing sustainability, operation costs, and MARPOL regulations, food waste has presented an opportunity to make a major difference. Ships of all sizes are finding that having onboard biodigesters present benefits in not only breaking down cruise ship food waste but minimizing the labor and costs associated with disposal.

May 17, 2021

How Data Analytics on Food Waste Can Help Optimize Your Operations

Most kitchen managers don’t give a second thought to the organic waste going into the trash. However, restaurants and commercial kitchens can stand to improve their operational efficiency, reduce costs, and meet sustainability goals by analyzing the amount of food waste.

Webinars

April 5, 2021

How UNL Diverted 40,000 kg of Food Waste from Landfills

Watch this on demand webinar to learn how UNL has diverted 44,000 kg (98,000 lb) of food waste from landfills and reduced Nebraska’s carbon footprint by 95 tons in less than one year with the LFC Biodigester!

February 18, 2021

Sustainable Food Waste Solution for the Maldives Webinar

Watch this on demand webinar to learn how five star resort Dusit Thani stayed ahead of the environmental government mandates affecting the Maldives and has maintained zero food waste with the LFC Biodigester for the last two years!

Power Knot