Lower Your Commercial Kitchen Waste by Composting Waste Food
According to the EPA, food makes for the majority of waste in landfills, accounting for 21% of the total waste.
May 21, 2013
Blog
May 19, 2013
Anaerobic Digestion and Biodigesters
Should you be sending your waste food to an anaerobic digester? Probably not.
That’s the conclusion of this independent research which compared the environmental impact and costs for deploying an anaerobic digester versus LFC biodigesters for a small community.
April 19, 2013
The Pedalers Fork Restaurant Substantiates Its Commitment to the Environment
Pedalers Fork, a new restaurant in old town Calabasas California, installed a bio-digester LFC-200 to digest its waste food. Along with other measures implemented by the restaurant, it is one of the greenest restaurants in California.
March 20, 2013
Certified ORCA Waste Food Composter
The Online Representations and Certifications Application (ORCA) was part of the documentation required by the US Government to become registered as a supplier to the US Government.
November 28, 2012
Big River Fish Corporation
Big River Fish Corporation has acquired an LFC biodigester from Power Knot LLC to digest waste fish on site and save sending the waste to the landfill.
July 23, 2012
Aerobic Composting vs. Anaerobic Composting
By composting waste materials on-site, businesses can significantly reduce the amount of waste that needs to be disposed of and thereby save money from avoided disposal costs. It may be difficult in order to figure out which type of composting process to go with. Here are some options.
April 17, 2012
Fujitsu Enhances Its Commitment to the Environment
“This machine has the potential of diverting 26,000 pounds of waste food from the landfill annually,” said Robert Curtis, Environmental, Health, Safety & Security Services Specialist at Fujitsu.