Lifecycle of food waste in the landfill
It can seem to take only a few days for fresh groceries to begin to wilt, brown, or show signs of mold. In cases where food goes uneaten, the trip to the garbage can be even quicker. While you may con...
How Food Waste Digesters are Revolutionizing the Hotel Industry
Hotels face food waste issues with multiple restaurants, catering, and high patron volume. Food waste biodigesters offer on-site solutions that break down waste into effluent for irrigation or drains,...
Biodigesters: environmental friend or foe?
Biodigesters and anaerobic digestion facilities are both solutions for breaking down food waste, but the differences far outweigh the similarities. We breakdown the differences between the types of di...
Dubai tackles food waste with new tech: the LFC biodigester
As Dubai has exploded in growth over the last few decades – growing its population 165 times over the course of just 70 years – its food waste has grown exponentially too. This is why organization...
Sustainability is the key to success for restaurants in Canada
Power Knot showcased their food waste biodigester solutions at the annual Restaurants Canada Show in Toronto. Sustainability was a key theme, and Power Knot's LFC biodigester offered a sustainable sol...
Reducing Food Waste in Canada’s Restaurant Industry
Canadian restaurants generate 220,000 tonnes of food waste annually in Ontario alone. This not only represents a financial loss but also negatively impacts the environment. Solutions include implement...
The Current State of Seatrade Cruise Global in 2023
Power Knot Ocean had a successful debut at Seatrade Cruise Global 2023, with Seaborne, SeaDream, Carnival Corp & plc, and other global cruise companies showing high interest in the technology. The bio...
9 reasons biodigesters are essential in every restaurant
Restaurant food waste is a costly problem, and it’s not one that can be solved using traditional waste management solutions. Today’s innovative restaurant waste management technology can help re...
Revamping organic waste management infrastructure can mitigate climate change
Organic waste management infrastructure can play a sizable role in mitigating climate change, and municipalities around the world are beginning to recognize this. Countries such as South Korea, Chile,...
Say Goodbye to Garbage Disposal Units: How Biodigesters are Winning the Food Waste Battle in Canada
Garbage disposals are found in over half the homes in the United States, but have been banned from municipalities across Canada. We dive into why they are banned and why biodigesters are the choice fo...
How LFC biodigesters can tackle Europe’s LNG discharge dilemma
Over 60 LNG tanks are currently stuck at the port, unable to offload their natural gas and organic waste. The LFC biodigester helps LNG tankers comply with strict MARPOL rule and regulations for food ...
A Guide to Grey Water Discharge on Ships
Any waste discharged into the ocean is subject to becoming part of the ocean food chain, impacting marine life and humans. This impact has driven efforts to reduce pollution from agricultural runoff a...
